Kohlis Indian Restaurant

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BANQUET

SUPER DELUXE BANQUET ( 4 people or more)
ENTREE : Seekh kebab, Aloo Tikki, Veg Samosa, Malai Tikka.
MAINS: Choice of 3 Mains (Except Seafood/ Goat) and Dal Makhani Rice, Combination of Garlic Naan and Plain Naan, Papadums and Mint Sauce.
$54.90
ADD DESSERT OF THE DAY
$7.00
MAHARAJA BANQUET (4 people or more)
ENTREE : Fish Amritsari, Tandoori Spicy Wings, Veg Samosa, Malai Tikka, Veg Pakora.
MAINS : Choice of any 4 mains, Rice Or Pulao Rice , Combination Of Garlic Naan, Plain Naan, Cheese Naan.
$59.90

Tandoori & Non -Veg Entrée​

MALAI TIKKA (Mild Spicy 3pc)
Boneless Tender Chicken Fillets Marinated Overnight with Yogurt, Sour Cream, Parmesan Cheese and Spices.
$14.90
TANDOORI SPICY WINGS GF(Hot 3pc)
Chicken wings marinated with yogurt, spices, crushed chili, ginger, garlic.
$14.50
BARRAH KEBAB GF (Medium Spicy 2pc)
Tender Lamb cutlets marinated in spices & aromatics.
$17.90
BARRAH KEBAB GF (Medium Spicy 4pc)
Tender Lamb cutlets marinated in spices & aromatics. .
$31.90
CRISPY FRIED CHICKEN GF (Medium Spicy )
Boneless chicken chunks battered in spices and deep fried.
$16.90
LAKHNAWI SEEKH KEBAB GF (Hot 3pc)
Lamb & chicken mince with onions & spices, smoke roasted.
$14.90
BUTTER GARLIC PRAWNS (Mild Spicy 5pc)
Prawns marinated with spices & ginger, deep fried, garlic butter sauce.
$21.90
PRAWN LABABDAR (Mild Spicy 5pc)
Jumbo prawns marinated, skewered with capsicum & onions, char grilled.
$21.90
FISH AMRITSARI (Mild Spicy 3pc)
Fish fillets marinated with spices, ginger, garlic, deep fried.
$16.50

Entrée Platter​

MIXED COMBINATION PLATTER
One piece each of Veg Samosa, Malai Tikka, Seekh Kebab and Veg Pakora.
$19.50

Vegetarian Entrée​

VEGETABLE SAMOSA (Mild Spicy 2pc)
Most Popular Indian Entree. Short Pastry Pockets Filled With Vegetables and Spices.
$11.90
SOYA CHAAP GF (Mild Spicy)
Soya Chucks Marinated and Cooked in Ginger, Garlic, Lemon Juice, Coriander Powder, Garam Masala & Fresh Cream.
$13.50
ALOO TIKKI (Medium Spicy 3pc)
Mashed Potatoes, Baby Peas, Whole Dried Coriander Seeds, Fenugreek Leaves, Indian Spices With Cottage Cheese, Lightly Crumbed and Deep Fried.
$11.50
ALOO TIKKI CHANNA CHAAT
Smashed Aloo Tikki Served With Chick Peas, Tangy Flavours, Yogurt, Mint, Date, Tarmarind Chutneys, Diced Onion and Tomatoes.
$16.50
DAHI PAPDI CHAAT (Mild Spicy)
North Indian Street Food Papdi (Fried Crispy Flour Chips) with Boiled Chick Peas, Potatoes, Yogurt,Mint, Date and Tarmarind Chutneys.
$13.90
VEGETABLE SPRING ROLL V (Mild Spicy 5PC)
Mixed Vegetables in a Crispy Pastry & Deep Fried.
$11.50
VEGETABLE PAKORA V GF (Mild Spicy 3pc)
Finely Sliced Potatoes, Onions and Baby Spinach Dipped in Masala , Deep Fried With Chickpea Flour Batter.
$11.50
PANEER TIKKA GF (Medium Spicy )
Homemade Cottage Cheese Marinated with Hung Yogurt, Garlic Ginger and Spices.
$18.90
MUSHROOM TANDOORI (Medium Spicy)
Mushroom Marinated with Herbs, Spices, Ginger, Garlic, Sour Cream, Parmesan Cheese,, Skewered along with Capsicum and Onions Char Grilled.
$17.90

FROM THE CURRY KITCHEN

VEGETARIAN

PRAWN MASALA GF( Medium spicy)
A dry combination of jumbo prawns, chunks of onion, tomato, capsicum and special masala paste.
$29.50
PRAWN MALABARI GF (Mild spicy)
Prawns cooked with desiccated coconut, capsicum, fresh cream, carum seeds and touch of vineger
$29.50
PRAWN MALIBU GF (Mild spicy)
Prawn Malabari cooked with shot of Malibu rum.
$31.50
GOA FISH GF (Mild spicy)
Fish cooked with desiccated coconut, fresh cream, mustard seeds, ginger and garlic extracts and green spices.
$28.50
MASALA FISH CURRY GF (Medium spicy)
Fish cooked with tomatoes, garam masala, cumin, curry leave, herbs and fresh coriander.
$27.90
PUNJABI GOAT GF(Medium spicy)
A divine spicy goat curry from the house of Maharaja-Patiala-Goat slow cooked in rich authentic flavour.
$28.50
TAWA GOAT GF (Medium spicy)
Goat cooked in traditional Punjabi style with spices, tomatoes, onion, capsicums and coriander.
$28.50
MADRAS BEEF GF (Medium spicy)
A delicious spicy beef curry, prepared in south Indian style with garam masala, fenugreek seeds and curry leaves.
$25.90
BEEF KORMA GF (Mild spicy)
A king's favourite, known throughout India. A creamy beef cooked with almond, cashew based gravy.
$25.90
BEEF VINDALOO GF (Very hot)
Not for the faint hearted! For those who like it 'HOT'. A typical Goanese dish cooked in vinegar and spices.
$25.90
BEEF JALFREZI GF (Medium spicy)
Morsels of beef cooked with vegetables, spices, fenugreek and curry leaves and a touch of cream.
$25.90
BUTTER CHICKEN GF (Mild spicy)
Kohli's most popular dish. A chicken delicacy firstly half cooked the Tandoor way then finished the Curry way. A creamy tomato flavoured curry with butter and a touch of pepper.
$26.50
CHICKEN TIKKA MASALA GF (Medium spicy)
Most popular Indian dish in London. Chicken Tikka pieces cooked with onion, tomatoes, capsicum. Topped with lemon juice and fresh coriander.
$25.90
MANGO CHICKEN GF (Mild spicy)
Tender pieces of chicken cooked in alphonso mango puree.
$25.50
CHICKEN CHETTINAD GF (Medium spicy)
Chicken Chettinad is one of the most popular dishes from south India. Chicken is cooked with mustard seeds, coconut cream, dry chili, curry leaves, spices and herbs.
$25.90
CHICKEN METHI MALAI GF ( Mild spicy )
Tender chicken pieces cooked with fresh cream, fenugreek leaves and a touch of black pepper.
$25.90
CHILLI CHICKEN GF ( Hot 3pc)
The famous Indo-Chinese dish crispy fried chunks of chicken fillets, onion, bell peppers tossed in spicy sweet chili sauce.
$26.50
LAMB ROGANJOSH GF (Mild spicy)
A popular preparation of lamb from North India. Rich gravy is used to finish the pot roast with ground cumin seeds and garnished with fresh coriander.
$26.90
LAMB DO PIAZA GF (Mild spicy)
A traditional Indian favourite. Lamb cooked with fresh onions and capsicums, topped with lemon juice and garnished with fresh coriander and ginger.
$26.90
LAMB SAAG GF (Mild spicy)
Lamb blended to perfection Mughlai style, spices from hilltops of Kashmir and puree of leafy green spinach.
$26.90
MIXED VEGETABLES GF (Mild spicy)
Mixed vegetables in cashew and almond based curry sauce.
$23.50
KARAHI PANEER GF (Medium spicy)
Cottage cheese, capsicum, onion, tomato cooked in karahi style, garnished with ginger and fresh coriander.
$24.50
ALOO GOBI GF (Medium spicy)
Potatoes and cauliflower sauteed with onion, tomatoes and herbs.
$22.90
SHAHI PANEER GF (Mild spicy)
Homemade cottage cheese simmered in creamy tomato based sauce , cooked with butter, fenugreek leaves and spices.
$24.50
PALAK PANEER GF (Mild spicy)
Dry combination of spicy spinach puree and homemade cottage cheese.
$24.50
MUSHROOM METHI MALAI MATTAR GF (Mild spicy)
Mushroom and peas cooked in fresh pure cream with fenugreek leaves, black pepper, garlic.
$23.50
MALAI KOFTA N (Mild spicy)
Croquettes of potatoes, cottage cheese, peas, corn, carrot and spices, simmered in fresh cream and cashew gravy.
$22.90
DAL MAKHANI GF (Mild spicy) (Can order vegan)
Black lentils cooked with tomato puree and fresh cream on a slow fire. An absolute delight from Raseei of Patiala.
$20.50
PUNJABI CHOLE GF V(Medium spicy)
A traditional chick pea curry with combination of spices and a favourite in Punjabi Dhabas (Roadside Eateries).
$20.50

LAMB

LAMB ROGANJOSH GF (Mild spicy)
A popular preparation of lamb from North India. Rich gravy is used to finish the pot roast with ground cumin seeds and garnished with fresh coriander.
$26.90
LAMB DO PIAZA GF (Mild spicy)
A traditional Indian favourite. Lamb cooked with fresh onions and capsicums, topped with lemon juice and garnished with fresh coriander and ginger.
$26.90
LAMB SAAG GF (Mild spicy)
Lamb blended to perfection Mughlai style, spices from hilltops of Kashmir and puree of leafy green spinach.
$26.90

CHICKEN

BUTTER CHICKEN GF (Mild spicy)
Kohli's most popular dish. A chicken delicacy firstly half cooked the Tandoor way then finished the Curry way. A creamy tomato flavoured curry with butter and a touch of pepper.
$26.50
CHICKEN TIKKA MASALA GF (Medium spicy)
Most popular Indian dish in London. Chicken Tikka pieces cooked with onion, tomatoes, capsicum. Topped with lemon juice and fresh coriander.
$25.90
MANGO CHICKEN GF (Mild spicy)
Tender pieces of chicken cooked in alphonso mango puree.
$25.50
CHICKEN CHETTINAD GF (Medium spicy)
Chicken Chettinad is one of the most popular dishes from south India. Chicken is cooked with mustard seeds, coconut cream, dry chili, curry leaves, spices and herbs.
$25.90
CHICKEN METHI MALAI GF ( Mild spicy )
Tender chicken pieces cooked with fresh cream, fenugreek leaves and a touch of black pepper.
$25.90
CHILLI CHICKEN GF ( Hot 3pc)
The famous Indo-Chinese dish crispy fried chunks of chicken fillets, onion, bell peppers tossed in spicy sweet chili sauce.
$26.50

BEEF

MADRAS BEEF GF (Medium spicy)
A delicious spicy beef curry, prepared in south Indian style with garam masala, fenugreek seeds and curry leaves.
$25.90
BEEF KORMA GF (Mild spicy)
A king's favourite, known throughout India. A creamy beef cooked with almond, cashew based gravy.
$25.90
BEEF VINDALOO GF (Very hot)
Not for the faint hearted! For those who like it 'HOT'. A typical Goanese dish cooked in vinegar and spices.
$25.90
BEEF JALFREZI GF (Medium spicy)
Morsels of beef cooked with vegetables, spices, fenugreek and curry leaves and a touch of cream.
$25.90

GOAT

PUNJABI GOAT GF(Medium spicy)
A divine spicy goat curry from the house of Maharaja-Patiala-Goat slow cooked in rich authentic flavour.
$28.50
TAWA GOAT GF (Medium spicy)
Goat cooked in traditional Punjabi style with spices, tomatoes, onion, capsicums and coriander.
$28.50

SEAFOOD

PRAWN MASALA GF( Medium spicy)
A dry combination of jumbo prawns, chunks of onion, tomato, capsicum and special masala paste.
$29.50
PRAWN MALABARI GF (Mild spicy)
Prawns cooked with desiccated coconut, capsicum, fresh cream, carum seeds and touch of vineger
$29.50
PRAWN MALIBU GF (Mild spicy)
Prawn Malabari cooked with shot of Malibu rum.
$31.50
GOA FISH GF (Mild spicy)
Fish cooked with desiccated coconut, fresh cream, mustard seeds, ginger and garlic extracts and green spices.
$28.50
MASALA FISH CURRY GF (Medium spicy)
Fish cooked with tomatoes, garam masala, cumin, curry leave, herbs and fresh coriander.
$27.90

RICE & BIRYANI

RICE (pp)
Plain boiled basmati rice .
$4.90
KASHMIRI PULAO (pp)
Fluffy saffron rice with dried nuts and fruits, cardamom powder.
$8.50
HYDERABADI BIRYANI (veg) (PP)
A spicy mixture of vegetables with spices and rice, cooked in traditional Hyderabadi style. A specialty from the Mughal days.
$27.90
HYDERABADI BIRYANI(chicken/beef )(PP)
A spicy mixture of chicken or beef with spices and rice, cooked in traditional Hyderabadi style. A specialty from the Mughal days.
$28.90
HYDERABADI BIRYANI(lamb )(PP)
A spicy mixture of lamb with spices and rice, cooked in traditional Hyderabadi style. A specialty from the Mughal days.
$29.90

KIDS MENU

BUTTER CHICKEN, MANGO CHICKEN (Small Serve)
Rice for one person and a choice of a small plain naan or chips.

$22.90
CHEESE NAAN
$2.90
GAERLIC NAAN
$1.50
CHICKEN NUGGETS AND CHIPS
$15.90
FISH FINGERS AND CHIPS
$14.50
CHIPS
$9.90

NAAN BREADS

MIX NAAN BASKET
Mix basket of Garlic naan, Cheese naan and Plain Naan.
$16.90
Naan
White flour bread topped with butter.
$4.90
HERB NAAN
White flour bread topped with butter and herbs.
$5.90
GARLIC NAAN
Flavour of fresh garlic and coriander.
$5.90
CHILLI NAAN (Medium Spicy)
White flour bread with butter and chilli flakes.
$5.90
BUTTER NAAN
Bread stuffed with clarified butter and garnished with coriander.
$7.50
PESHWARI NAAN
Stuffed with dried fruits and nuts.
$8.90
CHEESE NAAN
Stuffed with shredded cottage cheese and spices, topped with butter.
$7.50
CHEESE GARLIC NAAN
Stuffed with shredded cottage cheese and spices, topped with chopped garlic and coriander.
$7.90
VEG NAAN (Can order vegan with wholemeal)
Stuffed with butter, peas, potatoes and spices.
$6.90
TANDOORI ROTI (Can order vegan)
Whole meal bread topped with butter.
$4.90
LACHEDAR PARANTHA (Can order vegan)
Layered whole meal bread stuffed and topped with butter.
$7.50

SIDE DISHES

RAITA, MANGO CHUTNEY, PAPADAMS,MIXED PICKLE, TARMARIND & DATE CHUTNEY EACH
$4.50
CHOPPED CHILLIS
$3.90

SALADS

GREEN SALAD WITH DRESSING
Green leaves, tomato, cucumber and carrot.
$10.90
COTTAGE CHEESE GREEN SALAD WITH DRESSING
Cottage cheese with green leaves, cherry tomato, cucumber and carrots.
$14.90
ONION AND MIX PICKLE SALAD
$7.90

DESSERTS

GOURMET ICECREAM
Cookies and Cream, Vanilla, Chocolate, Rainbow, Boysenberry
$11.90
KIDS ICECREAM
$8.90
MANGO KULFI
A traditional homemade mango ice cream.
$10.50
PISTACHIO KULFI
A traditional homemade ice cream with pistachio
$9.50
GULAB JAMUN WITH SCOOP OF ICECREAM
$11.90
RASMALAI
Soft creamy concentrated milk cakes with creamy sweet reduced milk syrup with pistachios and cardamom, served chilled.
$10.50

LUNCH SPECIAL

BANQUET THALI
Set menu from $22.90.
3* curries, Naan Bread, Rice, Salad.
Curries subject to change.
$22.90

DRINKS

SOFT DRINKS (CAN)
Coke, Coke No Sugar, Fanta, Lemonade, Solo
$4.90
SOFT DRINKS (BOTTLE 1.25ltr)
Coke, Coke No Sugar, Fanta, Lemonade, Solo
$7.90
JUICES
Orange, Apple, Pineapple, Mango Nectar
$5.90
MANGO LASSI
$7.90
CHAI, TEA & COFFEE
Cardamom Chai, Masala Chai, Various Coffees.
$4.90

LUNCH BOX- TAKEAWAY ONLY

TWO CURRIES+RICE
Set menu from $12.40.
Add a can of soft drink or Naan Bread for $3.50 each
$15.90
HALF CURRY + HALF RICE
Set menu $12.40. Add a can of soft drink or Naan Bread for $3.50 each.
Curries subject to change.
$15.90
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